Gluten-free menu featuring beef and pork options, including dishes like cote galbi, ribeye, and pork belly. Combos include pork, value, and beef options. Shareable dishes listed are corn cheese, potato pancake, japchae, and beef tartare. Meals include stone bowl bibimbap and kimchi jjigae. Drinks exclude beer.
Vegetarian menu featuring main courses and sides with items such as vegan galbi, garlic prawn, special vegetables, and ssam. Shareable dishes include corn cheese, potato pancake, seafood pancake, and more. Meals offered are stone bowl bibimbap, seafood ramen, and various jjigae soups. Pricing included with some spicy options highlighted.